The Best Bbq Ribs
Ingredients
- 5 pounds pork spareribs, cut into slabs
- 1/3 cup Lone Star Dry Rub, recipe follows
- 1 1/2 cups mesquite or hickory wood chips, soaked in water for 30 minutes, and drained
- 2 cups classic BBQ sauce
- 2 tablespoons chili powder
- 1 tablespoon garlic salt
- 1 tablespoon sweet Hungarian paprika
- 1 tablespoon freshly ground black pepper
- 1 teaspoon cayenne pepper
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