One Recipe Two Meals: Open Faced Veggie Sandwiches with Hummus
Ingredients
- 1 cup hummus (original flavor)
- 1/3 cup pesto (jarred or homemade, your choice)
- 6 slices crusty bread (from a large loaf or baguette)
- 1/2 cup thinly shaved carrots (a vegetable peeler works great)
- 1/2 cup thinly sliced apples
- 1/2 cup thinly sliced cucumbers
- 1/2 cup alfalfa sprouts
- Chips, for serving
- 1/2 cup roasted red pepper slices (jarred or homemade, up to you)
- 1/3 cup thinly sliced radishes
Instructions
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