onion pakoda recipe
Onion pakoda might be just the side dish you are searching for. Watching your figure? This gluten free,
Ginger Beef Tataki With Lemon Soy Dipping Sauce
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- japanese
Ingredients
- 2 tablespoons vegetable oil
- 1 (2 lb) beef tenderloin, trimmed, about 2 lbs
- 6 tablespoons soy sauce
- 1⁄4 cup mirin
- 2 green onions, very thinly sliced
- 2 tablespoons golden brown sugar
- 2 tablespoons fresh lemon juice
- 2 tablespoons minced peeled fresh ginger
- 2 large garlic cloves, flattened
- 6 tablespoons finely grated peeled daikon radishes
- 6 tablespoons finely grated peeled fresh ginger
- 4 green onions, very finely chopped
- 2 lemons, cut into wedges
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