Smoked Duck Breast recipes

Name: Smoked Duck Breast recipes
Ingredients: 1 cup jasmine rice; 1 cup wild rice; 2 teaspoons kosher salt; 1 tablespoon olive oil; 3 tablespoons unsalted butter; 1 small onion, finely diced; 1 clove garlic, minced; 1 cup grated Pecorino Romano cheese; 6 large eggs; 2 tablespoons olive oil; 1/2 pound slab bacon, diced; 1 small butternut squash, peeled and cut into medium dice; 1 medium white onion, thinly sliced; 3 smoked duck breasts, about 1 pound each; 1/4 teaspoon ground cinnamon; 2 10-ounce bags spinach