Balsamic braised beef

Balsamic braised beef

Balsamic braised beef


Serves 12

Details
  • Servings:   10
  • Calories:   306
  • Protein:   45g
  •  
  • Fiber:   2g
  • Sugar:   6g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2kg stewing beef, cut into large chunks
  • 250ml bottle balsamic vinegar
  • 300ml beef stock
  • 3 garlic cloves, crushed
  • 1 onion, roughly chopped
  • 3 carrots, roughly chopped
  • 5 thyme sprigs
  • 1 bay leaf
  • 1 tbsp cornflour mixed with a little water (optional)
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