Fried Pork Shrimp Potstickers recipes
Ingredients
- 36 2-inch wonton wrappers
- 1 pound shrimp, peeled, rinsed, deveined and diced
- 1/2 pound ground pork
- 2 green onions, finely diced
- 1 cup green cabbage, shredded
- 2 tablespoons vegetable oil
- 1 tablespoon rice wine (or dry sherry)
- 2 teaspoons fresh ginger, grated
- 1 teaspoon sesame oil
- water
- soy sauce
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