Mixed Mushroom Strudel

Mixed-Mushroom Strudel

Mixed-Mushroom Strudel


1 hour 30 minutes

Details
  • Servings:   6
  • Calories:   359
  • Protein:   9g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   26g
  •  
  • Dish:   desserts, main course
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Cuisine
  • american
Ingredients
  • 1 ½ unsalted butter
  • 2 pounds mixed mushrooms, such as white button, cremini and oyster (thinly sliced)
  • Salt and freshly ground pepper
  • 1 onion (finely diced)
  • 3 tablespoons all-purpose flour
  • 1 ½ cups mushroom or chicken broth
  • 1 tablespoon chopped thyme
  • 1 teaspoon finely grated lemon zest
  • 8 sheets phyllo (14-by- inches each)
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