Monkey Bread with Cranberry Orange Sauce

Name: Monkey Bread with Cranberry Orange Sauce
Ingredients: 3 Tablespoons active dry yeast; 1/2 Cup honey; 1/2 Cup warm water; 5 Cups all-purpose flour; 1 Teaspoon salt; 1 Cup whole milk; 1 stick butter, melted, plus more for greasing; 2 eggs, whisked; Canola oil, for greasing the proofing bowl; One 14-ounce can cranberry sauce; 1 Cup sugar; 2 Teaspoons ground cinnamon; 1 stick butter, melted; 2 Tablespoons orange liqueur; 1 Tablespoon orange zest; Juice from 1 orange; Powdered sugar, for dusting