Plum Tarts with Honey and Black Pepper

Plum Tarts with Honey and Black Pepper

Plum Tarts with Honey and Black Pepper


Serves 6

Details
  • Servings:   6
  • Calories:   102
  • Protein:   1g
  •  
  • Fiber:   2g
  • Sugar:   19g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 1 sheet frozen puff pastry (one 14-oz. package or half of 17.3-oz. package), thawed according to package directions
  • 1 pound red plums, apricots, or peaches, pitted, cut into ½” wedges
  • ¼ cup sugar
  • Freshly ground black pepper
  • 1 tablespoon honey
  • Flaky sea salt (such as Maldon)
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