Crepes Suzette
Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Crepes
Crêpes Suzette
Details
- Servings: 12
- Dish: desserts
Cuisine
- french
Ingredients
- 12 crepes
- 3 oranges
- 8 tablespoon unsalted butter
- 1/4 cup granulated sugar
- Pinch kosher salt
- 1/4 cup 2 ounces orange liqueur, such as Grand Marnier or Cointreau
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