Ingredients
- 2 tablespoons extra-virgin olive oil
- Salt and freshly ground black pepper
- 1 whole chicken fryer, cut into pieces
- 2 cups all-purpose flour, plus more for work surface
- 1 tablespoon Paula's House Seasoning, recipe follows
- 2 ribs celery, chopped
- 1 onion, chopped
- 2 scallions, chopped
- 1/2 cup water
- 2 cups self-rising flour, plus more for work surface
- 1 1/2 tablespoons salt
- 1 tablespoon sugar
- 1/2 cup shortening
- 1 cup milk
- 2 tablespoons butter
- 1 cup salt
- 1/4 cup black pepper
- 1/4 cup garlic powder
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