Flaked Fish Empanadas

Flaked Fish Empanadas

Flaked Fish Empanadas


35 minutes

Details
  • Servings:   16
  • Calories:   125
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 1 cup All purpose flour
  • 2 tablespoons vegetable oil
  • 1 egg yolk
  • vegetable oil
  • All purpose flour (for the work surface)
  • 1 clove garlic (finely chopped)
  • 1 small onion (finely chopped)
  • 2 tablespoons vegetable oil
  • 4 tomatoes (peeled and diced)
  • 0.333 cup pitted black olives (cut into rings)
  • 1 cup Tuna (tinned, in own juice, drained)
  • 4 tablespoons melted butter
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