Vegan Sweet Corn Pasta
Ingredients
- Sweet Corn Pasta Sauce
- 1 cup raw cashews
- 2 cups corn kernels, blanched
- 1 cup unsweetened almond milk
- 1 tablespoon olive oil
- 1 clove garlic, minced
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
- Lime juice, to taste
- For the pasta
- 1 pound spaghetti or pasta of your choice
- 1 cup corn kernels, blanched
- 1 cup Sweet Corn Pasta Sauce
- 1 pint cherry tomatoes
- 1/4 cup fresh basil
- 1 clove garlic, finely minced
- 1 tablespoon olive oil
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