Individual Rosemary Polenta Loaves Recipe

Individual Rosemary Polenta Loaves Recipe

Individual Rosemary Polenta Loaves Recipe

By Serious Eats
20 minutes

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Details
  • Servings:   10
  • Calories:   438
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   46g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   25g
  •  
  • Dish:   bread
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Cuisine
  • british
Comments
Ingredients
  • 2 cups polenta
  • 2 cups all purpose flour
  • 2 teaspoons salt
  • 2 teaspoons sugar
  • 2 tablespoons baking powder
  • 2 tablespoons finely chopped rosemary
  • 2 eggs, lightly beaten
  • 1 cup olive oil
  • 1 1/2 cups milk
Instructions

Individual Rosemary Polenta Loaves Recipe serves 10 original recipe by Serious Eats.

View original preparation instructions

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