Cauliflower Broccoli Carbonara
Ingredients
- kosher salt
- 1 lb. Macaroni
- 2 c. small broccoli florets
- 2 c. small cauliflower florets
- 2 large eggs, at room temperature
- 2 egg yolks, at room temperature
- 1/4 c. heavy cream, at room temperature
- 2 tbsp. extra-virgin olive oil
- 1 1/2 c. freshly grated Parmesan, plus more for garnish
- Freshly ground black pepper
- 1/4 c. chopped fresh parsley, plus more for garnish
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