Ingredients
- 10 regular-size marshmallows (70 grams)
- 2 sheets matzo (I use the extra-thin and crispy kind), broken into bite-sized pieces
- Generous 1/2 cup walnut pieces (55 grams)
- 8 ounces milk or dark chocolate (up to about 64% cacao), coarsely chopped (225 grams)
- 1/8 teaspoon flaky sea salt, such as fleur de sel or Maldon
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