Jaffa cakes

Jaffa cakes

Jaffa cakes


9 minutes

Details
  • Servings:   14
  • Calories:   76
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
  • Show More
Cuisine
  • british
Ingredients
  • butter, for the tin
  • 1 egg
  • 2 tbsp caster sugar
  • 2 tbsp self-raising flour
  • 1 orange, zested
  • 125g dark chocolate
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library