Saucy Tofu With Garam Masala

Ingredients

• 3 Tbsp. distilled white vinegar
• 2 Tbsp. honey
• 2 Tbsp. Sriracha
• 1 Tbsp. ketchup
• 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, plus more
• 1 14-oz. package extra-firm tofu, drained, patted dry, cut into 1" cubes
• 3 Tbsp. cornstarch
• 3 Tbsp. vegetable oil
• 2 scallions
• 2 garlic cloves, finely chopped
• 2 tsp. garam masala, preferably homemade
• 1 green bell pepper, ribs and seeds removed, cut into 1" pieces

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