Easy Eclairs
Easy Eclairs requires approximately 45 minutes from start to finish. One portion of this dish
Easy potato scones
Details
- Servings: 6
- Diet: Balanced, Low-Sodium
- Meal: breakfast
- Dish: main course
Cuisine
- british
Ingredients
- 250g potatoes, cut into cubes
- 200g plain flour
- 1 tsp baking powder
- 50g butter, melted, plus extra for frying
- 3 tbsp milk
- 2 eggs, beaten
- 2 tsp oil, for frying
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