Ingredients
- 2 lb. ground bison
- 1 tbsp. Worcestershire sauce
- 1/2 shallot, finely chopped
- 2 cloves garlic, minced
- 1 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 1/2 tsp. coriander
- 1/2 tsp. ground mustard
- 2 tbsp. butter
- 2 large onions, thinly sliced
- 8 slices white cheddar cheese
- 8 hamburger buns
- Romaine lettuce, for serving
- 1/2 c. mayonnaise
- 1 tbsp. Dijon mustard
- 1/2 tsp. dried oregano
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