Tibetan Rice Pudding
Ingredients
- 6 cups whole milk, at room temperature
- 1⁄2 cup clover honey, plus more as needed
- Pinch of kosher salt
- 1 cup jasmine rice, rinsed well
- 2 oz. dried apples, chopped into 1/2″ pieces
- 1⁄2 cup golden raisins
- 2 tbsp. butter, plus more as needed
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