Apple Muffins
Ingredients
- 3 1/2 cups (347 grams) rolled oats, plus more for topping
- 1 1/4 cups (288 grams) whole-milk Greek yogurt
- 1 cup (227 grams) whole milk
- 1/2 cup (1 stick / 113 grams) unsalted butter
- 2/3 cup (141 grams) dark brown sugar
- 2/3 cup (132 grams) granulated sugar
- 2 large eggs
- 1 1/4 cups (150 grams) white whole-wheat flour
- 2 teaspoons baking powder
- 1 teaspoon kosher salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon ground ginger
- 1 (8-ounce / 227-gram) apple, such as Granny Smith, Honey Crisp, Pink Lady, and Jonagold, peeled and diced (about ½-inch)
- 3 tablespoons demerara sugar
- 1/2 teaspoon ground cinnamon
Instructions
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