Ingredients
- 2 eggs
- 1⁄2 cup flour
- 1⁄2 cup milk
- 1⁄4 tsp. freshly grated nutmeg
- 4 tbsp. unsalted butter
- 2 tbsp. confectioners’ sugar
- Juice of 1/2 a lemon
- Jam, preserves, or marmalade of your choice, for serving (optional)
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