Apple icious Green Beans with Sage Brown Butter
Ingredients
- 1 bunch of fresh sage, 1 Tablespoon chopped and 4-5 whole leaves
- 2 small apples or 1 large, cored and cut into small 1/4 inch cubes
- 2 Tablespoons of salted butter
- 2 Tablespoons of apple cider vinegar
- 2 Tablespoons of Calvados
- 1 pound of fresh green beans, trimmed and cut on the bias into 2 inch pieces
- 5 red spring onions, bottom parts finely chopped
- 1/4 cup of water
- Olive oil
- Salt and Pepper
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