Wine doughnuts
Ingredients
- 1 glass of wine (i used a nero d’avola a sicilian red wine, you can also use a chardonnay – the taste will be slightly different depending on the type of wine you’re using)
- ¾ glass of extra virgin olive oil ( you can also use 50% peanut oil 50% olive oil)
- ¾ glass of sugar
- Flour to knead the dough (i used about 350gr)
- A pinch of baking soda
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