Carrot Top Pesto

Carrot Top Pesto

Carrot Top Pesto

By Good Housekeeping
Serves 1

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Details
  • Servings:   1
  • Calories:   2107
  • Protein:   40g
  •  
  • Fiber:   13g
  • Sugar:   14g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   36g
  • Fat Total:   206g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
Comments
Ingredients
  • 2 c. rinsed carrot tops (tough steps removed)
  • 1/2 c. basil
  • 1/2 c. Grated Parmesan
  • 1/3 c. toasted almonds
  • 1 small clove garlic
  • 1/2 tsp. Kosher salt
  • 1/4 tsp. Freshly ground black pepper
  • 3/4 c. extra-virgin olive oil
Instructions

Carrot Top Pesto serves 1 original recipe by Good Housekeeping.

View original preparation instructions

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