Lemon Tart

Lemon Tart

Lemon Tart

By David Lebovitz
Serves 1

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Details
  • Servings:   1
  • Calories:   1375
  • Protein:   21g
  •  
  • Fiber:   3g
  • Sugar:   106g
  • Carb Total:   123g
  •  
  • Trans Fat:   1g
  • Saturated:   51g
  • Fat Total:   93g
  •  
  • Dish:   desserts
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Cuisine
  • french
Comments
Ingredients
  • 1/2 cup (125 ml) freshly-squeezed lemon juice
  • grated zest of one lemon, preferably unsprayed
  • 1/2 cup (100 g) sugar
  • 6 tablespoons (85 g) butter, salted or unsalted, cut into bits
  • 2 large eggs
  • 2 large egg yolks
  • One pre-baked 9-inch (23 cm) tart shell
Instructions

Lemon Tart serves 1 original recipe by David Lebovitz.

View original preparation instructions

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