Lighter lamb burgers with smoky oven chips

Ingredients

• 100g couscous
• 2 carrots finely grated
• 250g pack extra-lean lamb mince
• bunch spring onions finely chopped
• 1 bunch fresh mint finely chopped
• 1 egg beaten
• rocket leaves and raita or natural yogurt, to serve
• 1 tbsp olive oil
• 750g sweet potatoes peeled and cut into chips
• 1-2 tsp smoked paprika

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