Cider fondant potatoes

Cider fondant potatoes

Cider fondant potatoes

By BBC Good Food
Serves 6

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Details
  • Servings:   6
  • Calories:   279
  • Protein:   6g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   41g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
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Ingredients
  • 6 medium floury potatoes, such as Maris Piper
  • 25g butter
  • 2 tbsp olive oil
  • 2 garlic cloves, bashed
  • few sprigs thyme
  • 300ml cider
  • 300ml chicken stock
Instructions

Cider fondant potatoes serves 6 original recipe by BBC Good Food.

View original preparation instructions

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