Ingredients
- 1 cup cornmeal
- 1/2 cup (2 1/2 ounces) all-purpose flour
- 1 tablespoon granulated sugar
- 2 teaspoons baking powder
- 3/4 to 1 teaspoon salt (see note)
- 1/4 teaspoon cayenne
- 1 small onion, minced (about 1/4 cup)
- 1/2 cup plus 2 tablespoons buttermilk
- 1 tablespoon (1/2 ounce) unsalted butter, melted
- 1 teaspoon hot sauce
- 2 tablespoons chopped scallions (optional)
- Oil for frying
- 1/2 cup mayonnaise
- 1 teaspoon mustard
- 3/4 teaspoon sugar
- 1/4 teaspoon cayenne
- 1 teaspoon Worcestershire sauce
- 1 teaspoon fresh juice from one lemon
- 1 to 2 teaspoons hot sauce
- 1 tablespoon chopped scallions
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