The William Tell Crepe
Ingredients
- Crepe Batter:
- 4 eggs
- 1 cup whole milk
- 1/2 teaspoon salt
- 1 1/2 cups all-purpose flour
- 4 tablespoons salted butter, melted
- Apple Filling:
- 4 tablespoons salted butter
- 1/2 cup sugar
- 6 Granny Smith apples, peeled, cored and sliced
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon vanilla extract
- 1/2 lemon, juiced
- Caramel Sauce:
- 1 cup sugar
- 1/2 vanilla bean
- 8 tablespoons salted butter
- 1/2 cup heavy cream
- 1 teaspoon salt
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