Marinated Mozzarella
Ingredients
- 1 pound fresh mozzarella, cut into ¼-inch-thick slices
- 3 tablespoons extra-virgin olive oil
- 1 teaspoon fresh thyme
- 1 teaspoon finely chopped fresh rosemary
- 1 teaspoon chopped fresh oregano
- ¼ teaspoon red-pepper flakes
- Coarse salt and freshly ground pepper, to taste
- Olives, crackers, bread, and sliced cured meats (such as salami Toscana), for serving
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