Spicy Lamb Patties with Cauliflower Almond Rice
Ingredients
- 1 pound ground lamb
- 2 teaspoons harissa paste
- 1 tablespoon lemon juice
- 1 tablespoon olive oil
- Sea salt and freshly ground black pepper
- 1/4 teaspoon ground cumin
- 1/4 teaspoon hot paprika
- 1/4 teaspoon sea salt
- Pinch ground black pepper
- 4 cloves garlic, minced
- 1/3 cup golden raisins
- 1 large head cauliflower, cut in 2-inch florets (about 2 1/2 pounds)
- 1/3 cup sliced toasted almonds
- 2 tablespoons chopped fresh parsley
Instructions
Spicy Lamb Patties with Cauliflower-Almond Rice serves 4 original recipe by Food Network.
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