Grilled Garlic and Black Pepper Shrimp

Grilled Garlic-and-Black-Pepper Shrimp

Grilled Garlic-and-Black-Pepper Shrimp


Serves 4

Details
  • Servings:   4
  • Calories:   196
  • Protein:   25g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   1g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 fresh red chile (such as Fresno), seeds removed, finely grated
  • 3 garlic cloves, finely grated
  • 1 tablespoon coarsely ground pepper
  • 1 tablespoon fresh lime juice
  • 2 tablespoons vegetable oil, plus more for grill
  • 1 pound large shrimp, peeled, deveined
  • Kosher salt
  • Lime wedges and Kashmiri chili powder or paprika (for serving)
  • Four 8-inch-long metal skewers or bamboo skewers soaked 30 minutes in water
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