National Pinot Grigio Day: Spicy Lime Shrimp

National Pinot Grigio Day: Spicy Lime Shrimp

National Pinot Grigio Day: Spicy Lime Shrimp

By Honest Cooking
30 minutes

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Details
  • Servings:   4
  • Calories:   151
  • Protein:   24g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   6g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1 lb large frozen deveined and peeled shrimp (with tail on)
  • 2 tspns lime juice
  • 2 tspns smoked paprika
  • 1 tsp cumin
  • 1 tsp coriander
  • 1 tsp turmeric
  • 1/4 cup coconut milk I used full fat
  • olive oil
  • salt and pepper to taste
Instructions

National Pinot Grigio Day: Spicy Lime Shrimp serves 4 original recipe by Honest Cooking.

View original preparation instructions

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