Gruyere Crackers with Orange Shallot Jam

Ingredients

• FOR THE CRACKERS:
• ½ cups Butter
• ¾ cups All-purpose Flour
• ½ cups Whole Wheat Flour
• 4 ounces, weight Gruyere Cheese
• 2 Tablespoons Low Fat Milk
• 1-½ teaspoon Orange Zest
• ½ teaspoons Salt
• ½ teaspoons Black Pepper
• ½ teaspoons Dried Rosemary
• FOR THE JAM:
• 1 whole Onion
• 1 whole Shallot
• 2 teaspoons Olive Oil
• ½ cups Fresh Squeezed Orange Juice
• ½ teaspoons Orange Zest
• ¼ cups White Wine
• 2 Tablespoons Balsamic Vinegar
• Salt And Pepper

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