Brown Butter Pumpkin Muffins
The recipe Brown Butter Pumpkin Muffins can be made in roughly 45 minutes. One portion of this
Brown butter lamingtons
Details
- Servings: 20
- Diet: Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- 270g unsalted butter
- 270g plain flour
- 12g baking powder
- 200g eggs (about 4)
- 170g caster sugar
- 40g honey
- 5g vanilla bean paste
- 80ml whole milk
- 40g unsalted butter, melted
- 120ml whole milk
- 40g cocoa powder
- 200g icing sugar
- 200g desiccated coconut
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