Winter White Vichyssoise

Ingredients

• 4 leeks, cleaned and white and light green parts thinly sliced ( buy five leeks – one is for the topping)
• 3-4 small turnips, peeled and chopped
• 3 tablespoons butter
• 2 cloves garlic; pressed
• 1 10-ounce package cauliflower florets (Eat Smart brand is good), trimmed if needed
• 2 Yukon gold potatoes, peeled and chopped
• 6 cups low-sodium chicken broth (or vegetable broth)
• 1/4 teaspoon white pepper (or to taste)
• 1/2 cup heavy cream

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