This Easy Make Ahead French Toast Casserole Is the Best Way to Feed Your Family or a Crowd

This Easy, Make-Ahead French Toast Casserole Is the Best Way to Feed Your Family or a Crowd

This Easy, Make-Ahead French Toast Casserole Is the Best Way to Feed Your Family or a Crowd

By Serious Eats
Serves 10

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Details
  • Servings:   10
  • Calories:   257
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   10g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 1 brioche or challah bread loaf (about 1 pound; 453g), cut into 3/4-inch-thick slices
  • 2 tablespoons melted salted butter (about 1 ounce; 28g), plus more for baking dish
  • 6 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume
  • 1/8 teaspoon ground nutmeg (optional)
  • 1/2 cup, plus 1 1/2 teaspoons granulated sugar (about 3 3/4 ounces; 105g), divided (see notes)
  • 1 3/4 teaspoons ground cinnamon, divided
  • 2 cups (480ml) whole milk
  • Maple syrup, chopped nuts, powdered sugar, and fresh berries, for serving (optional)
Instructions

This Easy, Make-Ahead French Toast Casserole Is the Best Way to Feed Your Family or a Crowd serves 10 original recipe by Serious Eats.

View original preparation instructions

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