Vegetables wrapped in beef with soy marmalade ginger sauce

Vegetables wrapped in beef with soy marmalade ginger sauce

Vegetables wrapped in beef with soy marmalade ginger sauce


Serves 1

Details
  • Servings:   1
  • Calories:   1142
  • Protein:   138g
  •  
  • Fiber:   5g
  • Sugar:   15g
  • Carb Total:   50g
  •  
  • Trans Fat:   2g
  • Saturated:   14g
  • Fat Total:   43g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 7 pieces thinly sliced beef
  • 1 ounce enoki mushrooms
  • 4 pieces garlic stem
  • 1 ounce green beans
  • 1 tablespoon olive oil
  • 1 pinch salt & pepper
  • 1 tablespoon Japanese sake
  • 1 tablespoon soy sauce
  • 1 tablespoon orange marmalade
  • 1 tablespoon grated ginger
  • 1 piece green onion (chopped)
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