Ingredients
- Maple Cinnamon Cream Cheese
- 1 cup cream cheese; room temperature
- 1/4 cup maple syrup
- 1/2 tablespoon whole milk
- 3 tablespoons pumpkin pie seasoning
- Cheese Board
- 1 6-ounce wheel French brie
- 1 6-ounce wedge Comté
- 5 ounces maple cinnamon cream cheese (see above)
- 5 ounces raspberries
- 5 ounces blackberries
- 1 Gala apple, cored and sliced thin
- 4 ounces cocoa-dusted cashews
- 4 ounces dark chocolate bark with almonds
- 3 ounces spiced pecans
- 1 packet gingersnap cookies
- 3 ounces pumpkin butter, homemade or store-bought
- 3 ounces apple butter
- 1 handful rosemary sprigs
- 1 handful pomegranate seeds
- 1 bunch sage
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