Smoked Wagyu Beef Shank

Smoked Wagyu Beef Shank

Smoked Wagyu Beef Shank

By Food52
20 hours

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Details
  • Servings:   8
  • Calories:   919
  • Protein:   81g
  •  
  • Fiber:   0g
  • Sugar:   0g
  • Carb Total:   0g
  •  
  • Trans Fat:   0g
  • Saturated:   40g
  • Fat Total:   85g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 (6-7 LB) Double 8 Cattle Company Fullblood Wagyu Whole Beef Shank
  • 2 cups Beef Tallow (substitutes: beef broth or red wine)
  • 3/4 cup Beef Tallow (substitutes: beef broth or red wine)
Instructions

Smoked Wagyu Beef Shank serves 8 original recipe by Food52.

View original preparation instructions

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