Asparagus the Dutch way

Asparagus - the Dutch way

Asparagus - the Dutch way


Serves 8

Details
  • Servings:   6
  • Calories:   246
  • Protein:   9g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   18g
  •  
  • Dish:   starter
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Cuisine
  • central europe
Ingredients
  • 500g (18oz) asparagus
  • 3 eggs, cooked and quartered
  • 100g (3.5oz) cooked ham, in slices
  • 100g (3.5oz) butter, molten
  • 400g (14oz) potatoes
  • few sprigs of parsley
  • salt
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