Nigiri Sushi with Octopus

Nigiri Sushi with Octopus

Nigiri Sushi with Octopus

By eatsmarter.com
20 minutes

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Details
  • Servings:   8
  • Calories:   41
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
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Ingredients
  • 150 grams cooked Sushi rice
  • Vinegar water (for molding)
  • 150 grams fresh Octopus (tentacles, ready to cook)
  • 1 tablespoon Lime juice
  • 1 teaspoon Wasabi
  • ½ toasted Nori seaweed
Instructions

Nigiri Sushi with Octopus serves 8 original recipe by eatsmarter.com.

View original preparation instructions

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