British Bacon and Asparagus Sushi

British Bacon and Asparagus Sushi

British Bacon and Asparagus Sushi

By tastykitchen.com
40 minutes

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Details
  • Servings:   4
  • Calories:   865
  • Protein:   28g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   81g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   45g
  •  
  • Dish:   main course
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Cuisine
  • japanese
  • british
Comments
Ingredients
  • 2 cups Uncooked Japanese Rice
  • 1 Tablespoon Sake (optional)
  • 1 piece Konbu (optional)
  • 6 Tablespoons Sushi Rice Seasoning/Vinegar
  • 2 whole Eggs
  • 1 whole Egg Yolk
  • 1 pinch Salt
  • 1 pinch Sugar
  • 2 teaspoons Cornflour
  • 4 teaspoons Water
  • 1 dash Vegetable Oil
  • 1 package Streaky Bacon
  • 1 pound, 1-⅔ ounces, weight Asparagus
Instructions

British Bacon and Asparagus Sushi serves 4 original recipe by tastykitchen.com.

View original preparation instructions

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