From JJ Goode in Brooklyn: Roasted Tomatillo Salsa with Chipotle and Árbol Chiles

From JJ Goode in Brooklyn: Roasted Tomatillo Salsa with Chipotle and Árbol Chiles

From JJ Goode in Brooklyn: Roasted Tomatillo Salsa with Chipotle and Árbol Chiles

By The Kitchn
Serves 2

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Details
  • Servings:   2
  • Calories:   131
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   18g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Comments
Ingredients
  • 1/2 pound tomatillos (5 or 6), husked and rinsed
  • 8 dried árbol chiles, wiped clean and stemmed
  • 2 chipotle mora chiles (purplish-red color), wiped clean and stemmed
  • 1 garlic head (about 12 cloves), cloves separated and peeled
  • 10 whole allspice berries
  • 1 large whole clove
  • 1/2 teaspoon fine salt, or 1 teaspoon kosher salt
Instructions

From JJ Goode in Brooklyn: Roasted Tomatillo Salsa with Chipotle and Árbol Chiles serves 2 original recipe by The Kitchn.

View original preparation instructions

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