Hominy Stew with Bacon

Name: Hominy Stew with Bacon
Ingredients: 8 ounces bacon, cut into 1/2-inch pieces; 2 onions, chopped; 5 garlic cloves, finely chopped; 3 poblano chiles, seeded and cut into 1/2-inch pieces; 1 jalapeño, seeded and finely chopped; Salt; Freshly ground black pepper; 2 (15-ounce) cans hominy, rinsed and drained; 1 (14.5-ounce) can whole peeled tomatoes, crushed by hand, juice reserved; 4 cups chicken stock or low-sodium chicken broth; 3 tablespoons lime juice; 1/4 cup chopped cilantro; 1 teaspoon finely grated lime zest