Cucumbers and Radishes with Buttermilk and Chives

Name: Cucumbers and Radishes with Buttermilk and Chives
Ingredients: 3 cups thinly sliced rounds of seedless cucumber, heirloom is best, if you can find a variety of shapoes & colors, other wise kirby or english; 2 cups Thinly sliced rounds of radish, and many colors and sizes you can get your hands on; 1/4 cup grape or currant tomatoes, sliced in half; 1/2 cup Buttermilk; 1/4 cup olive oil; 2 tablespoons lemon juice; 1 small clove garlic, that teeny one thats always on the inside; 3 tablespoons chives, minced; Good Salt & Fresh Cracked Pepper; Chive Flowers for garnish