Lemon elderflower celebration cake
Ingredients
- oil for greasing
- 6 medium eggs
- 100g natural yoghurt
- 50ml milk
- 450g butter softened
- 450g golden caster sugar
- 450g self-raising flour
- finely grated zest of 1 lemon plus juice
- 3 tbsp elderflower cordial
- 250g butter softened
- 300g full fat cream cheese
- 700g icing sugar
- finely grated zest of 1 lemon
- fresh flowers to decorate
Organization Tags
Tags easily organize your Recipe Library
Comments