Healthy Delicious: Stir Fried Iceberg Lettuce and Sautéed Cabbage Gomen Recipe

Healthy & Delicious: Stir-Fried Iceberg Lettuce and Sautéed Cabbage (Gomen) Recipe

Healthy & Delicious: Stir-Fried Iceberg Lettuce and Sautéed Cabbage (Gomen) Recipe


Serves 4

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • asian
Ingredients
  • 1 teaspoon soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon rice wine or dry sherry
  • 3⁄4 teaspoon sugar
  • 1⁄2 teaspoon freshly ground black pepper
  • 3/4 tablespoon peanut oil
  • 4 scallions, cut on the diagonal into 1" pieces
  • 3 cloves garlic, minced
  • 1⁄2 head iceberg lettuce, cored, outermost leaves discarded, inner leaves torn into 4-inch pieces
  • Kosher salt, to taste
  • 1 large onion, diced fine
  • 1 cup canned diced tomatoes, drained
  • 1 head cabbage, cored, outer leaves discarded, cut into 1-inch pieces
  • 1/4 cup vegetable oil
  • 2 large cloves garlic, minced
  • Lots of Kosher salt, to taste
  • 1 small hot red pepper (optional)
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